tag:blogger.com,1999:blog-21738602.post7673379682086568491..comments2023-08-28T13:50:55.143-07:00Comments on Penduin's Pen: Chow AnecdotePenduinhttp://www.blogger.com/profile/08630497300561091130noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-21738602.post-86784642501419461922007-01-12T14:06:00.000-08:002007-01-12T14:06:00.000-08:00Ahh yes, the coronary burger. I remember it well:...Ahh yes, the coronary burger. I remember it well: The grease between those two patties was scaldingly hot, but the meat near that layer was rather pink, not nearly enough char. And the cheese, the individually plastic-wrapped, horrible, wonderful fake cheese...<br /><br />...Did I finish that thing? I know I tried...Penduinhttps://www.blogger.com/profile/08630497300561091130noreply@blogger.comtag:blogger.com,1999:blog-21738602.post-33652255183722337992007-01-07T19:21:00.000-08:002007-01-07T19:21:00.000-08:00mmmMMM Cheese. Can you believe people in this worl...mmmMMM Cheese. Can you believe people in this world eat soup and chili without cheese. For Shame! Cheese comments always remind me of the coronary burger we made back in River Falls. I think I remember the recipe for that. 2 part burger to 15 part cheese :)Chrishttps://www.blogger.com/profile/04894075840708755038noreply@blogger.com